I have seen a number of different recipes that utilize cake batter as the beginning of a great dessert. I made Mini Egg Blondies using cake batter for Easter this year, and they were a major hit. So, I thought I would tweak the basic "Cake Batter Cookie" recipe and come up with something tasty for summer!
Cake Batter S'more Cookies
1 chocolate cake mix
1/2 cup (or less) of oil
1/2 cup semi sweet chocolate chips
1/2 cup mini marshmallows
1/2 cup crumbled (not crushed) graham crackers
Combine cake mix, eggs and oil until somewhat smooth, fold in chocolate chips, marshmallows and graham crackers. Drop by the spoonful onto an ungreased baking sheet. Bake at 350ºC for 10 - 12 minutes, cookies will still be quite soft. Allow the cookies to cool for a few minutes before removing from the cookie sheet to cool completely on a cooling rack. That's it! So easy!